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Red Wine Albet i Noya Curiós Ull de Llebre 2019
Organic red wine from Penedès. Varietal Ull de Llebre partially made through carbonic maceration and aged for 4 months in vats.
Young. 4 Months mixing in barrels
Percentage of Alcohol: 13º
Bottle size: 75 cl
D.O.: Penedès
Grapes Varieties: Ull de Llebre,
Wineries: Albet i Noya
89
89
Availability: In stock
€7.10
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Product Description
Details
This is the new vintage of Albet i Noya Curiós Ull de Llebre, an organic red wine which was first produced by the Albet i Noya winery back in 1979.
A varietal Ull de Llebre (Tempranillo), it comes from 4 plots located in the Costers de l'Ordal area, in the DO Penedès.
After the harvest, the grapes were fermented and macerated at a temperature of 22ºC for seven days, with two daily pump-overs.
A portion was then vinified through the carbonic maceration process, after which this Spanish red wine was aged for 4 months in vats.
Finally, Albet i Noya Curiós Ull de Llebre 2019 was gently filtered and aged for a couple of months before its release.
Serve slightly cool.
Additional Information
Additional Information
| Appearance | The wine Albet i Noya Curiós Ull de Llebre has a bright, intense cherry colour with a violet rim. |
|---|---|
| Nose | Remarkably lively, this varietal Ull de Llebre suggests vivid notes of fresh, juicy black fruit, enlivened by delicate notions of flowers, aromatic herbs and Mediterranean garrigue. |
| Palate | Light and savoury, this young red wine from Albet i Noya has some ripe tannins and a crisp acidity. Notes of violets, mulberries and some earthy nuances. Medium finish with an aftertaste of liquorice and wild berries. |
| Our personal opinion | Fresh and lively, Albet i Noya Curiós Ull de Llebre 2019 pairs wonderfully with BBQ meats, rice dishes and coal roasted vegetables. |
| OTHER VINTAGES | Albet i Noya Curiós Ull de Llebre 2018: Enterwine 89. J.Suckling 90. Albet i Noya Curiós Ull de Llebre 2017: Enterwine 89. Albet i Noya Curiós Ull de Llebre 2016: Enterwine 89. Silver Medal - Giroví 2017. Bronze Medal - Vins de Qualitat DO Penedès Contest 2017. Albet i Noya Curiós Ull de Llebre 2015: Peñín 89. Enterwine 89. Albet i Noya Tempranillo Clàssic 2014: Peñín 88. 9,39-Guia de Vins de Catalunya (blind tasting) 2016. Vinum Nature-Silver Leaf. Albet i Noya Tempranillo Clàssic 2013: Peñín 89. |
| Year | 2019 |
| Type | Red |
| D.O. | Penedès |
| Bottle size | 75 cl |
| Serving tempurature | 14-16ºC |
| Does this wine follow the guidelines of biodynamic Farming? | Yes |
| Organic | Yes |
| Ageing | Young |
| Type of ageing | Months mixing in barrels |
| Number of months aged in Barrels | 4 |
| Enterwine's Score | 89 |
| Media rating | 89 |
| Mono-Varietal | Ull de Llebre |
| Pairings | Cold meats, Cow´s cheese, Grilled red meats, Mushrooms, Pasta with red sauce and meat, Rice with meat, Roasted red meats, Roasted white meats, Vegetables |
| Taste | Fruity and Fresh, Silky and intense |
| Occasion | Barbecue, Dinner with friends, Reunion with colleagues |
Reviews
1 Review
Ull de llebre
Crunchy, fresh, spicy... and from organically farmed grapes! A bargain.
Review by
(Posted on 16 August 2017)
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