Red Wine Bancal del Bosc 2020
Availability: In stock
The entry-level Spanish red wine from Celler Vinyes Domènech is made from local and international varieties.
Fermented for 15 days under controlled temperature, Bancal del Bosc 2020 was then aged for 5 months in French and American oak barrels.
This savoury red wine from Montsant will be an excellent accompaniment for BBQ'd meat.
The red wine Bancal del Bosc is medium ruby with a violet rim.
This blend of Grenache, Samsó and Syrah exhibits notes of wild red berries, some balsamic hints and some delicately oaky notes over a background of Mediterranean undergrowth and aromatic herbs.
This wine from Vinyes Domènech is moreish, fresh and uncomplicated. Ripe tannins and long finish with remembrances of resin wood and dry undergrowth.
|Our personal opinion||A great introduction to the Montsant area, Bancal del Bosc 2020 is a no-nonsense red wine.|
Bancal del Bosc 2019:
Bancal del Bosc 2018:
Bancal del Bosc 2016:
Bancal del Bosc 2015:
Bancal del Bosc 2013:
Parker 90 and Peñín 89. Gold Medal-Grenaches du Monde Contest 2015.
|Bottle size||75 cl|
|Type of ageing||Months in French and American oak barrels|
|Number of months aged in Barrels||5|
|Percentage of variety||Garnacha Tinta, Samsó, Syrah.|
|Pairings||Birds, bluefish, Cold meats, Grilled lamb, Grilled red meats, Meat and vegitables, Mushrooms, Paté, Red meat with gravy, Rice with meat, semi-curred cheese, Specialty plates, Vegetables, White meat with gravy|
|Taste||Fruity and Fresh, Silky and intense, Tasty with barrel notes|
|Occasion||Appetizer, Barbecue, Because you can, Family reunion, Reunion with colleagues|