Red Wine Edra Grullas de Paso 2018
Red wine from Ribera del Gállego-Cinco Villas. Blend of Merlot, Cabernet Sauvignon, Tempranillo and Grenache aged for 4 months in oak.
Availability: In stock
Made from vinyeards located in the pre-Pyrenees area, in the northern province of Huesca, Edra Grullas de Paso is produced by Bodegas Edra.
A blend of Merlot, Cabernet Sauvignon, Tempranillo and Grenache, the grapes of this Spanish red wine were meticulously vinified and then fermented in stainless steel tanks.
Finally, Edra Grullas de Paso 2018 was aged for 4 months in French and American oak barrels.
Drink this wine from Ribera del Gállego-Cinco Villas over the next 2 years.
Appearance | The red wine Edra Grullas de Paso has an intense cherry colour and a violet rim. |
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Nose | This red wine from Aragón smells of wild berries, withered leaves, toast, chocolate, dry fruit and vanilla. |
Palate | Smooth and fresh, with remembrances of ripe fruit, aromatic herbs, liquorice, coffee and spices. This wine of Bodega Edra has savoury tannins and a medium finish. |
Our personal opinion | A very good value from an unknown region, Edra Grullas de Paso 2018 is drinkable and satisfying. |
OTHER VINTAGES | Edra Grullas de Paso 2016: Enterwine 92. Edra Grullas de Paso 2015: Enterwine 92. Edra Grullas de Paso 2014: Enterwine 92. |
Year | 2018 |
Type | Red |
D.O. | VT Ribera del Gállego-Cinco Villas |
Bottle size | 75 cl |
Serving tempurature | 16-18ºC |
Ageing | Oak |
Type of ageing | Months in French and American oak barrels |
Number of months aged in Barrels | 4 |
Enterwine's Score | 92 |
Media rating | 92 |
Percentage of variety | Merlot, Cabernet Sauvignon, Tempranillo, Garnacha. |
Pairings | Birds, Cold meats, Cooked foods, Cured cheeses, Grilled red meats, Grilled vegitables, Rice with meat, Roasted foods, Roasted lamb, Vegetables, Vegetables |
Taste | Fruity and Fresh, Tasty with barrel notes |
Occasion | Appetizer, Because you can, Business dinner, Dinner with friends, Family reunion |