Red Wine Enrique Mendoza Pinot Noir 2019
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The result is Enrique Mendoza Pinot Noir. This is a rather unlikely Spanish red wine, which nonetheless successfully matches Burgundy with the Mediterranean.
Meticulously harvested, the grapes were selected and destemmed in the cellar. Then they were fermented in stainless steel tanks under a strict temperature control.
Finally, Enrique Mendoza Pinot Noir 2019 from Alicante was aged for 12 months in new and 2nd year French oak barrels from Allier.
This red wine from Alicante is refreshingly unpretentious and simply delicious.
The red wine Enrique Mendoza Pinot Noir is pale ruby with a reddish rim.
This varietal Pinot Noir is vivid and elegant. Aromas of red berries, red and blue flowers, spices, some creamy nuances and remembrances of aromatic herbs and some mineral undertones.
This is a smooth and velvety Crianza red wine produced by Bodegas Enrique Mendoza, with a light passage and a straightforward character. Dim nuances of wild berries, flowers and mineral. Great acidity, velvety tannins and long, balsamic finish.
|Our personal opinion||
Fresh and subtle, Enrique Mendoza Pinot Noir 2019 is simply charming
Enrique Mendoza Pinot Noir 2018:
Enterwine 93. Guía Peñín 90.
ique Mendoza Pinot Noir 2017:
Enterwine 93. Peñín 90.
Enrique Mendoza Pinot Noir 2015:
Enrique Mendoza Pinot Noir 2014:
Enterwine 92. Peñín 89.
|Bottle size||75 cl|
|Should this wine be decanted?||10 minutes before serving|
|Type of ageing||Months in French oak barrels from Allier|
|Number of months aged in Barrels||12|
|Pairings||Birds, Cured duck breast, Duck, Grilled red meats, Poultry, Rice with meat, Risotto, Roasted foods, Roasted white meats, Sautéed vegitables, Soft cheeses, Stews|
|Taste||Fruity and Fresh, Light, easy to drink, Tasty with barrel notes|
|Occasion||Appetizer, Barbecue, Because you can, Dinner with friends, Family reunion|