Red Wine Garnacha de Fuego 2019
Availability: In stock
An astounding value, this young Spanish red wine is produced by Jorge Ordóñez in Calatayud.
Grown in soils composed of slate and quartzite, the plants are perched at altitudes around 1,000 metres above sea level.
Manually harvested and carefully selected, the grapes were fermented in stainless steel and concrete tanks, and then macerated for two weeks.
After that, Garnacha de Fuego 2019 was aged for 2 months in those same containers. It was bottled unfiltered and only gently clarified.
The red wine Garnacha de Fuego has a bright, high cherry-coloured robe with a purple rim.
A pure expression of fruit, this red wine by Jorge Ordóñez suggests some intense notes of red berries with some floral overtones over a dim, balsamic and earthy background.
This young red wine from Calatayud is smooth and gentle, with an intensity that is never overpowering. Jammy fruit, some spicy touches and some mineral remembrances. This wine of Bodegas Breca has some lively tannins and a medium, pleasant finish.
|Our personal opinion||
Quite astonishing considering its price, Garnacha de Fuego 2019 pairs very well with hearty meat recipes.
Garnacha de Fuego 2018:
Enterwine 91. Gold Medal - Concours Grenaches du Monde.
Garnacha de Fuego 2017:
Garnacha de Fuego 2016:
Garnacha de Fuego 2015:
Enterwine 90. Peñín 89.
Garnacha de Fuego 2014:
Enterwine 90. Peñín 88. Parker 87.
Garnacha de Fuego 2013:
Stephen Tanzer 89.
Garnacha de Fuego 2012:
Tanzer 89. Peñín 87. Parker 86.
Garnacha de Fuego 2011:
|Bottle size||75 cl|
|Type of ageing||Months in distinct containers|
|Number of months aged in Barrels||2|
|Pairings||Birds, Grilled red meats, Rice with meat, Roasted foods, Roasted lamb, Roasted lamb ribs, Roasted pork, Roasted red meats, Sheep´s cheese, Stews, Stuffed Chicken|
|Taste||Fruity and Fresh, Light, easy to drink, Silky and intense|
|Occasion||Barbecue, Dinner with friends, Reunion with colleagues|