Red Wine Losada Magnum 2017
Availability: In stock
After a manual harvest, the grapes were brought to the facilities of Bodega Losada Vinos de Finca, where they were selected, destemmed, gently crushed, and cold-macerated.
Fermentation took place in stainless steel tanks. After that, this Spanish red wine was aged for 10 months in 2nd, 3rd and 4th year French oak barrels.
We suggest that you aerate Losada Magnum 2017 some time before drinking.
Production slightly over 1,000 bottles.
The wine Losada Magnum has a medium cherry-coloured robe with a reddish rim.
This red wine from Finca Losada smells of strawberries and raspberries, with some notes of flowers, spices, leather and toast, and some gentle mineral and earthy remembrances.
Gentle, fresh and exceedingly drinkable. This Mencía from El Bierzo has some mild tannins, a refreshing acidity and notes of spices, herbs, red berries and balsam. Medium finish.
|Our personal opinion||
Because of its size, Losada Mágnum 2017 is an ideal wine for family gatherings and meetings with friends. Fresh and easy-to-drink.
Losada Magnum 2012:
Enterwine 91. Peñín 91. Parker 89.
Losada Mágnum 2011:
Peñín 93. Parker 88.
Losada Mágnum 2010;
|Bottle size||1,5 l|
|Should this wine be decanted?||30 minutes before serving|
|Type of ageing||Months in French oak barrels|
|Number of months aged in Barrels||10|
|Other guides||James Suckling 95. Guía Gourmets 95.|
|Percentage of variety||Mencía 99%, Otras variedades tintas 1%.|
|Pairings||Birds, Cold meats, Grilled red meats, Grilled vegitables, Mushrooms, Poultry, Red meat with gravy, Roasted foods, Roasted lamb, Roasted pork, Specialty Spanish prosciutto , Stews, Vegetables, Vegetables|
|Taste||Silky and intense, Tasty with barrel notes|
|Occasion||Because you can, Business dinner, Dinner with friends, Family reunion, To bring to an engagement|