Maria Ganxa de Pascona 2018
Availability: In stock
After a meticulous harvest, the grapes were brought to the facilities of Celler Pascona, where they were selected and destemmed.
Gently pressed, this Spanish red wine was fermented in 5,000-litre truncated cone-shaped stainless steel deposits, with frequent pump-overs and punch-downs.
Finally, Maria Ganxa 2018 underwent malolactic fermentation and was aged for about 3 months on its lees.
This a very versatile red wine from Montsant.
The red wine Maria Ganxa de Pascona has a clean, medium-low cherry-coloured robe with a violet rim.
This varietal unoaked Carignan from the DO Montsant is fruity and inviting. Aromas of red and black fruit, some subtle floral nuances, and some hints of wet earth, flowers and spices.
This young red wine from Celler Pascona has the freshness and liveliness typical of Carignan. Cocoa, bilberries, flowers and some mineral remembrances. It has a round body and a very good acidity. Long, fresh finish.
|Our personal opinion||
Fresh and savoury, Maria Ganxa de Pascona 2018 is an excellent value.
Maria Ganxa de Pascona 2017:
Maria Ganxa de Pascona 2016:
Maria Ganxa de Pascona 2015:
Maria Ganxa de Pascona 2014:
Blend of 60% Carignan and 40% Grenache.
|Bottle size||75 cl|
|Type of ageing||Months mixing in stainless steel|
|Number of months aged in Barrels||3|
|Pairings||Aperitif, Cold meats, Cooked foods, Grilled lamb, Grilled red meats, Meat and vegitables, Pasta with red sauce and meat, Poultry, Rice with meat, Roasted foods, Roasted pork, Roasted white meats, Steak Tartare, Stuffed Chicken, Vegetables|
|Taste||Fruity and Fresh, Light, easy to drink, Lively and Fresh|
|Occasion||Aperitif, Appetizer, Barbecue, Dinner with friends, Family reunion, Reunion with colleagues|