Red Wine Pam de Nas 2016

Red wine from Priorat. Blend of Grenache and Carignan aged for 12 months in French oak barrels and for 20 months in the bottle.

Crianza. 12 Months in French oak barrels
Percentage of Alcohol: 14.5º
Bottle size: 75 cl
D.O.: Priorat
Grapes Varieties: Carignan, Grenache Red,
92 92

Availability: In stock

Product Description

The village of Gratallops is in the very heart of beautiful Priorat. There, the wine Pam de Nas is produced from old vineyards planted in steep slate slopes located on the outskirts of that town.

Produced by Trossos del Priorat, this Spanish red wine is made from a blend of Grenache and Carignan.

Manually harvested and meticulously selected, the grapes were destemmed, macerated and fermented in stainless steel tanks for 20 days. After that, this Crianza red wine underwent malolactic fermentation in 50% new and 50% used French oak barrels. Then the wine was aged in those same barrels for 12 months.

Finally, Pam de Nas 2016 spent a further 20 months in the bottle before its commercial release.

Produced only in remarkable vintages, this red wine from Priorat has a nice ageing potential.

Decant a minimum of 1 hour before drinking.

Additional Information
Additional Information

The red wine Pam de Nas has a medium-high cherry-coloured robe with a garnet rim.


Complex, enticing notes of underbrush, ripe red and black fruit, cocoa powder and blue flowers, enlivened by deep, spellbinding mineral echoes and suggestions of spices, menthol and smoke, Priorat's trademark. The nose of this blend of Grenache & Carignan is ever-changing and seductive.


Earthy, deep and intriguingly fresh. Pure notions of fruit, liquorice, cocoa and Eastern spices, wrapped in delightful mineral remembrances. This wine of Trossos del Priorat has a remarkable acidity and long, superb finish -and despite all that, it is still in the making.

Our personal opinion

Rare and exquisite, Pam de Nas 2016 is a red wine from Priorat that conveys mistery and depth.


Pam de Nas 2014:

Enterwine 94.

Pam de Nas 2013:

Enterwine 94. Peñín 93. Parker 91.

Pam de Nas 2009:

Peñín 94.

Year 2016
Type Red
D.O. Priorat
Bottle size 75 cl
Serving tempurature 16-18ºC
Should this wine be decanted? 40-60 minutes before serving
Ageing Crianza
Type of ageing Months in French oak barrels
Number of months aged in Barrels 12
Enterwine's Score 92
Media rating 92
Percentage of variety Garnacha Tinta 60%, Cariñena 40%.
Pairings Aged cheeses, Birds, Bull meat, Civet, Cured cheeses, Roasted red meats, Specialty Spanish prosciutto
Taste Complex and Elegant, Tasty with barrel notes, Very intense and inky
Occasion A special occasion, Because you deserve it, Romantic Dinner, To bring to an engagement
1 Review
Spellbinding wine
This is a fabulously intense and expressive Priorato that will leave you speechless - provided, of course, that you decant the wine for a long time. It will grow in the bottle for a good 6 years.
Review by (Posted on 17 October 2018)
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