Red Wine Pesquera Reserva 2016

Red wine from Ribera del Duero. Varietal Tempranillo and aged for 24 months in American oak barrels and for 12 months in the bottle.
Reserva. 24 Months in American oak barrels
Percentage of Alcohol: 14º
Bottle size: 75 cl
Mono-variety: Tempranillo
90 90

Availability: In stock

Product Description

A single varietal TempranilloPesquera Reserva is one of the best-known Spanish red wines from Ribera del Duero.

The international prestige of the Tinto Pesquera winery began in 1982, when Robert Parker said that Pesquera was "Spain's Château Pétrus".

Crafted by the renowned winemaker Alejandro Fernández, this red wine from Ribera del Duero was produced from a careful selection of the best grapes coming from the 200 hectares of vineyards owned by the company.

Manually picked and carefully destemmed, first they were fermented into stainless steel tanks. Lightly pressed, Pesquera Reserva 2016 was subsequently aged in American oak barrels for 24 months.

Finally, this reserve red wine spent a further 12 months in the bottle before its release.

Decant 1 hour before drinking.

Additional Information
Additional Information

The red wine Pesquera Reserva has a bright, clean, cherry-red robe with a violet rim.


Complex, intriguing nose, though a bit reduced at the beginning. After some aeration, this Tempranillo from Ribera del Duero insinuates notes of black fruit -blackcurrants and blueberries-, some mineral undertones and a repertoire of tertiary aromas coming from the ageing process: spices, coffee, tobacco and cocoa.


Elegant, smooth entrance with an excellent balance between acidity and tannic structure. Pesquera Reserva is round and fruit-driven, quite succulent and rewardingly fresh. This Ribera del Duero red wine has a lingering, exotic aftertaste of blackcurrants, vanilla, clove and coffee beans.

Our personal opinion

Despite its youth, this Pesquera Reserva 2016 already performs excellently. Be sure to pair it with hearty dishes.


Pesquera Reserva 2015:

Enterwine 90.

Pesquera Reserva 2012:

Enterwine 91. Peñín 91.

Year 2016
Type Red
D.O. Ribera del Duero
Bottle size 75 cl
Serving tempurature 16-18ºC
Should this wine be decanted? 40-60 minutes before serving
Ageing Reserva
Type of ageing Months in American oak barrels
Number of months aged in Barrels 24
Enterwine's Score 90
Media rating 90
Mono-Varietal Tempranillo
Pairings Bull meat, Cured cheeses, Game animals, Poultry, Red meat with gravy, Roasted foods, Roasted lamb, Roasted lamb ribs, Roasted red meats, Rosted piglet, Specialty Spanish prosciutto
Taste Complex and Elegant, Dry and aromatic, Silky and intense, Tasty with barrel notes
Occasion A special occasion, Business dinner, Family reunion, Romantic Dinner, To bring to an engagement
2 Reviews
Reaching the top, but not yet there... Give it some years.
Review by (Posted on 15 March 2019)
Classy, deep red wine. It made me fall in love with Ribera del Duero when I first drank it.
Review by (Posted on 11 June 2018)
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