Cava Raventós i Blanc de La Finca 2017

Sparkling wine from Conca del Riu Anoia. Traditional blend aged for 3 years.
Gran Reserva. 36 meses en botella.
Percentage of Alcohol: 12º
Bottle size: 75 cl
Grapes Varieties: Macabeo, Parellada, Xarel·lo,
Wineries: Raventós i Blanc
92 92

Availability: In stock

Product Description

This exceedingly interesting Spanish sparkling wine comes from a single, unique vineyard located in a privileged place in Penedès. The place is so special that it has been granted its own geographical indication, Vino de la Tierra Conca de l'Anoia.

More specifically, Raventós i Blanc De La Finca was produced from grapes coming solely from Vinya dels Fòssils. As its name suggests, the main feature of the site is a soil full of marine fossils. That fact brings to the wine a distinctive, saline minerality.

This wine is made from a blend of 45% Xarel·lo, 42% Macabeo and 13% Parellada, sorted from 8 plots farmed following biodynamic procedures.

Harvested by hand, the grapes were gently crushed and fermented in stainless steel tanks. Then the blend was made, after which this Brut Nature Gran Reserva sparkling wine was bottled in order to complete secondary fermentation.

Finally, Raventós i Blanc De La Finca 2017  was aged for a minimum of 3 years in the cellar.

Interestingly, the first vintage of this organic sparkling wine was the last one crafted by Mr. Josep Maria Raventós i Blanc, the founder of the winery, before his demise.


Additional Information
Additional Information

The sparkling wine Raventós i Blanc De La Finca has a very bright, clean, pale yellow colour with some greyish glints.


Elegant and well-defined, this blend of Macabeo, Xarel·lo and Parellada conveys aromas of white fruit, peaches and apricots, with suggestions of aromatic herbs, white flowers, pastry, dry fruit and garrigue.


Precise, crisp and textured, this sparkler of the Raventós i Blanc winery has some creamy, tiny bubbles and a sensational acidity. Complex notes of green almonds, citrus peel, lime, hazelnuts and Mediterranean underbrush, with a salty touch. Long, slightly bitter finish.

Our personal opinion

After drinking the enticing Raventós i Blanc de la Finca Brut 2017, you might want to reserve some bottles for the next years to witness its growth. 


Raventós i Blanc de la Finca 2016:

Enterwine 92.

Raventós i Blanc de la Finca 2012:

Enterwine 91.

Raventós i Blanc de la Finca Brut 2011:

Peñín 91.

Year 2017
Type of Sparkling Wine Brut nature
Denomination of Origin (DO) Wine from the Costa de l'Anoia
Bottle size 75 cl
Serving tempurature 6-8ºC
Does this wine follow the guidelines of biodynamic Farming? Yes
Organic Yes
Ageing Gran Reserva
Number of months aged in the bottle 36
Enterwine's Score 92
Media rating 92
Other guides Gold Medal Decanter WWA 2021
Percentage of variety Xarel·lo 45%, Macabeo 42%, Parellada 13%.
Pairings Aperitif, Baked whitefish, Grilled fish, Grilled whitefish, Oriental cuisine, Pasta with fish, Red meat with gravy, Rice with fish, Roasted foods, Specialty Spanish prosciutto , Steak Tartare, Sweet pastries, Whitefish salads
Taste Creamy with fine bubbles, Dry and aromatic
Occasion Aperitif, Because you deserve it, Business dinner, Dinner with friends, Family reunion
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