Red Wine Terra d'Uro Finca la Rana 2014
Availability: In stock
It is crafted from estate-owned, over 30-year-old vineyards grown following the guidelines of organic farming.
Meticulously harvested and vinified, this single estate Spanish red wine was fermented in wooden tanks.
After that, this Crianza red wine from the DO Toro was aged for 11 months in new French oak barrels, where it also completed malolactic fermentation.
Decant Terra d'Uro Finca la Rana 2014 30 minutes before drinking. Drink through 2023.
The red wine Terra d'Uro Finca La Rana has a very bright, clean, crimson-coloured robe with some violet tinges and some bluish glints.
A strong and deep Tinta de Toro red wine, with aromas of underbrush, aromatic herbs, ripe black fruit, some well-integrated wooden nuances and deep mineral undertones
Intense, but quite detailed, Finca La Rana by Hacienda Terra d'Uro is savoury and bold, with ripe tannins, a crisp acidity and remarkable tension. There are some delightful hints of blueberries, violets and dry earth. Neither overripe nor overpowering, the wine has a long, pleasant, spicy finish.
|Our personal opinion||
Gentler than one might think, Terra d'Uro Finca la Rana 2014 is a complex, seductive and extremely affordable red wine from Toro.
Terra d'Uro Finca La Rana 2013:
Enterwine 93. Parker 91. Peñín 90.
Terra d'Uro Finca la Rana 2012:
Aged for 12 months. Enterwine 91. Parker 92. Peñin 90.
Terra d'Uro Finca la Rana 2011:
Parker 92. Peñín 89.
|Bottle size||75 cl|
|Should this wine be decanted?||30 minutes before serving|
|Type of ageing||Months in French oak barrels|
|Number of months aged in Barrels||11|
|Mono-Varietal||Tinta de Toro|
|Pairings||Birds, Bull meat, Chocolate, Cooked foods, Game animals, Poultry, Roasted foods, Roasted lamb, Roasted lamb ribs, Specialty plates, Stew, Stews|
|Taste||Complex and Elegant, Tasty with barrel notes, Very intense and inky|
|Occasion||A special occasion, Dinner with friends, Family reunion, Romantic Dinner|