The young red wine Guerinda Tres Partes is born in the Guerinda mountains, in the northern Spanish region of Navarra.
A single varietal Grenache, this Spanish red wine is produced from three vineyards planted in low mountain areas.
First, Guerinda Tres Partes 2017 from Máximo Abete was carefully vinified and fermented in concrete vats.
Then, the wine was aged for a brief period of 4 months in French and American oak barrels.
An inviting and affordable Grenache from Navarra.
The red wine Guerinda Tres Partes has a very bright, clean, medium-low cherry-coloured robe with a purple rim.
This red wine from Navarra suggests fresh aromas of red berries, enhanced by notions of violets, balsam, fine wood, spices and roasted coffee.
Gentle and easy-to-drink. Guerinda red wine is reminiscent of red fruit and aromatic herbs. It has a refreshing acidity, smooth, pleasant tannins and a light, delicate finish with some remembrances of garrigue and ripe fruit.
|Our personal opinion||
The red wine Guerinda Tres Partes 2017 is an ode to drinkability. A joyful Grenache from Máximo Abete.
Guerinda Tres Partes 2016:
Guerinda Tres Partes 2015:
Guerinda Tres Partes 2014:
Peñín 85 & Peñín 5* (Excellent Value).
Guerinda Tres Partes 2013:
Bronze Medal - International Wine Challenge 2015.
|Bottle size||75 cl|
|Should this wine be decanted?||No|
|Does this wine follow the guidelines of biodynamic Farming?||No|
|Is this product free of sulfites?||No|
|Type of ageing||Months in French and American oak barrels|
|Number of months aged in Barrels||4|
|Name of Award||No|
|Percentage of variety||No|
|Pairings||Aperitif, Cold meats, Grilled lamb, Grilled red meats, Grilled vegitables, Grilled white meats, Hamburgers , Mushrooms, Poultry, Rice with meat, Roasted foods, Steak Tartare|
|Taste||Fruity and Fresh, Light, easy to drink, Tasty with barrel notes|
|Occasion||Aperitif, Appetizer, Barbecue, Dinner with friends, Family reunion, Reunion with colleagues|
Little known but great wine!