A unique Spanish dessert wine that is sweet and produced in a traditional fashion with a special touch of orange. This wine from Condado de Huelva has been crafted from the very unique varietals found in this region—Zalema and Pedro Ximénez—as well as oranges from the local farms of Doñana. This was one of the first regions to craft such sweet wines.
The first maceration process last for eight (8) years in specially designed pots alongside sun-dried orange peels.
Par Vino Naranja is a perfect sweet wine for desserts, after dinner, to add a unique aftertaste to a fine meal, or to enjoy alone. This wine by Iglesias winery is also used a lot in the world of cocktails. Everyone should try this wine after a nice meal with chocolate. It is a delightfully decadent pleasure.
This dessert wine Par Vino Naranja has a brilliant and beautiful mahogany orange color with amber reflections.
|Nose||Intense and persistent. Very expressive orange sensations are very slightly bitter and entwined with unique aromatics gained from the grape varietals of this wine. There are also aromas of dates, figs, and dry fruits.|
|Palate||The palate of this wine is warm, lingering, syrupy, and sweet. Very well-balanced. With a pleasant sweetness that is not oversweet. Oranges are very present alongside subtle notes of wood. The finish is persistent.|
|Our personal opinion||
Par Vino Naranja is an original and distinctive wine. Never oversweet. This orange dessert wine was a pleasant surprise for us.
|D.O.||Condado de Huelva|
|Bottle size||50 cl|
|Should this wine be decanted?||No|
|Does this wine follow the guidelines of biodynamic Farming?||No|
|Is this product free of sulfites?||No|
|Ageing||Aged for eight years in clay jars|
|Name of Award||No|
|Percentage of variety||Zalema:90 Pedro Ximénez:10|
|Pairings||Blue cheeses, Chocolate, Chocolate cake, Foie Gras, Smoked foods, Sweet pastries|
|Taste||Silky and intense, Slightly sweet|
|Occasion||Desserts, Dinner with friends, Family reunion, Romantic Dinner|