Crema d’Arròs La Bomba del Delta
Rice liqueur made from Bomba rice from Terres de l'Ebre. Made with natural ingredients and lactose-free.
Availability: In stock
The rice liqueur Crema d’Arròs La Bomba del Delta is made from Bomba rice, a variety indigenous to southern Catalonia cultivated in Delta de l'Ebre, the area where the Ebro river meets the sea.
Produced by Bodegas y Destilerías Lehmann, this is a vegan and lactose-free Spanish rice liqueur made with natural ingredients.
Milky white, the rice liqueur Crema d’Arròs La Bomba del Delta smells of cinnamon, lemon rind and rice milk. The palate is super smooth and gently sweet, with lively notes of rice, milk, citrus and sweet spices.
|Type of liquor||Licores|
|Origin||España - Cataluña|
|Bottle size||70 cl|