PSI 2022
Details
PSI 2022
This is the 2022 vintage of the wine PSI from Ribera del Duero, produced by world-class Dane winemaker Peter Sisseck.
This red wine from Ribera del Duero is sourced from a multitude of small plots scattered across 200 hectares of vinyeards owned by local winegrowers. The main ingredient is Tinto Fino (Tempranillo), complemented with 10% Grenache.
The grapes were hand-picked, destemmed, macerated, and fermented in concrete diposits.After that, the red wine PSI 2022 was transferred into French oak barrels and vats which had been previously used to age Mr. Sisseck's top wines, Pingus and Flor de Pingus, and aged for a period of 18 months.
The lees were removed before bottling. Apart from that, this Crianza red wine was not filtered or clarified.
Decant this Spanish red wine 1 hour before drinking.
360,000 bottles produced.
| Appearance | The red wine PSI is deep ruby with some garnet tinges. |
|---|---|
| Nose | Stylish and complex, this blend of Tinto Fino and Grenache carries aromas of wild cherries, blueberries and plums. As it opens, some spicy notes, as well as some floral and toasted remembrances come to the fore. There is also an earthy background, and a balsamic note. |
| Palate | The exceptional craftmanship of Peter Sisseck clearly shows here. Remarkable balance between fruit and oak, great freshness, top-notch acidity and bridled tannins. This wine of Dominio de Pingus has a long finish, with some mineral and spicy remembrances. |
| Our personal opinion | The wine PSI 2022 shows a master winemaker at the top of his game. |
| OTHER VINTAGES | PSI 2021: Enterwine 93. Parker 93+. Peñín 94. J. Suckling 94. PSI 2020: Enterwine 93. Parker 93. PSI 2018: Enterwine 93. Parker 94/94+. Guía Peñín 94. PSI 2017: Enterwine 93. PSI 2010: Enterwine 93. Parker 92. Peñín 92. |
| Year | 2022 |
| Type | Red |
| D.O. | Ribera del Duero |
| Bottle size | 75 cl |
| Percentage of Alcohol | 13.8 |
| Serving tempurature | 15-17ºC |
| Should this wine be decanted? | One hour before serving |
| Does this wine follow the guidelines of biodynamic Farming? | No |
| Organic | No |
| Is this product free of sulfites? | No |
| Ageing | Crianza |
| Type of ageing | Months in French oak barrels from Allier |
| Number of months aged in Barrels | 18 |
| Parker's Score | 94 |
| Peñin Score | 95 |
| Enterwine's Score | 93 |
| Media rating | 94 |
| Other guides | Tim Atkin: 93 points. |
| Percentage of variety | Tinto Fino, Garnacha Tinta. |
| Pairings | Birds, Civet, Cured cheeses, Duck, Game animals, Grilled red meats, Red meat with gravy, Roasted foods, Roasted red meats, Rosted piglet, Specialty Spanish prosciutto , Stews |
| Taste | Complex and Elegant, Silky and intense, Tasty with barrel notes |
| Occasion | A special occasion, Because you deserve it, To bring to an engagement |
