Vermouth Martínez Lacuesta Edición Limitada
Vermouth from La Rioja aged for 14 months in Allier French oak barrels.
Availability: In stock
The exquisite Vermouth Martínez Lacuesta Edición Limitada is made from a base of an Airén white wine, macerated with a mixture of 24 aromatic herbs and burt sugar.
Produced by bodega Martínez Lacuesta in the village of Haro, La Rioja, after completing the maceration process in American oak barrels for 2-3 years, this Spanish vermouth was aged for 14 months in French oak barrels from Allier.
As a result, the organoleptic qualities of Vermouth Martínez Lacuesta Edición Limitada were significantly enhanced.
Mahoganny-coloured, this white vermouth from La Rioja is intensely aromatic. Remembrances of raisins, chocolate, damascena cherries and spices, with a bold, vinous palate which is also smooth and gently bitter. Long, gently warm finish.
You can either drink Vermouth Martínez Lacuesta Edición Limitada as an aperitif, or use it as a cocktail ingredient.
|Bottle size||70 cl|
|ageing||Aged for 2-3 years in American oak barrels, and for 14 years in Allier French oak barrels.|