Zoñan 2014 Edición Limitada
Reserva red wine from Ribera del Duero. Varietal old-vines Tempranillo aged for 15 months in French oak barrels and for some years in the bottle.
Details
Zoñan 2014 Edición Limitada
A varietal Tempranillo, the red wine Zoñan Edición Limitada is a single vineyard Spanish red wine made from 60-year-old vines planted in clay-limestone soils near Olivares del Duero, a village located at 800 metres of altitude, in the very heart of the DO Ribera del Duero.
Picked by hand, the grapes were meticulously selected on arriving at the facilities of bodega Pago de Ina, and subsequently cold-macerated for 6 hours. After fermenting in stainless steel tanks, this red wine from Ribera del Duero was transferred into French oak barrels, where it completed malolactic fermentation and was aged for a period of 15 months.
Finally, the red wine Zoñan 2014 Edición Limitada was aged for several years in the bottle before being released onto the market.
It is essential to decant this remarkable Reserva red wine 1 hour before drinking.
Limited production.
| Appearance | The red wine Zoñan Edición Limitada is red ruby with some cherry-coloured tinges. |
|---|---|
| Nose | Impressively complex and rounded by the years, this old-vines Tempranillo balances the typically varietal aromas of blackcurrants and blueberries with subtle notes of Eastern spices, dry earth and Arabica coffee. There are some mineral undertones, as well as hints of violets and forest floor. |
| Palate | Nuanced, deep and detailed, this wine of bodega Pago de Ina exudes character and nobility. Tannins have been tamed by the years, and the wine is fresh and harmonious. Extremely long finish with impressive mineral remembrances and some spicy and tobaccoish notes. |
| Our personal opinion | Powerful and substantial, but not overdone, the wine Zoñan 2014 Edición Limitada has made quite an impression on us. |
| OTHER VINTAGES | Zoñan 2011 Edición Limitada: Enterwine 94. |
| Year | 2014 |
| Type | Red |
| D.O. | Ribera del Duero |
| Bottle size | 75 cl |
| Percentage of Alcohol | 14 |
| Serving tempurature | 16-18ºC |
| Should this wine be decanted? | 40-60 minutes before serving |
| Does this wine follow the guidelines of biodynamic Farming? | No |
| Organic | No |
| Is this product free of sulfites? | No |
| Ageing | Reserva |
| Type of ageing | Months in French oak barrels |
| Number of months aged in Barrels | 15 |
| Enterwine's Score | 93 |
| Media rating | 93 |
| Mono-Varietal | Tempranillo |
| Pairings | Aged cheeses, Bull meat, Civet, Cured cheeses, Game animals, Grilled red meats, Red meat with gravy, Roasted lamb, Roasted lamb ribs, Roasted red meats, Rosted piglet, Specialty Spanish prosciutto |
| Taste | Complex and Elegant, Tasty with barrel notes, Very intense and inky |
| Occasion | A special occasion, Because you deserve it, Business dinner, Dinner with friends, Family reunion, To bring to an engagement |
