Cava L’Origan Brut Nature

Cava Brut Nature. Blend of Xarel·lo, Parellada, Macabeo and a small amount of Chardonnay aged in oak barrels.

Gran Reserva. 100 meses en botella.
Percentage of Alcohol: 12º
Bottle size: 75 cl
Grapes Varieties: Chardonnay, Macabeo, Parellada, Xarel·lo,
P 91 ñ 90 94 92

Availability: In stock

Product Description

This a rather uncommon Spanish sparkling wine, because it is the result of combining several vintages. This method is very common in France, but very rare in Spain.

Specifically, L'Origan Brut Nature is made from 45% Xarel·lo and 25 Macabeo of the 2010 vintage, 10% Parellada of the 2010 vintage, 15% Chardonnay of the 2008 vintage, and 5% Chardonnay of the 2007 vintage aged in oak barrels.

This non-vintage Cava produced by bodega L’Origan-Gastón Coty was vinified following the traditional method. Alcoholic fermentation took place in stainless steel tanks. After that,  L’Origan Brut Nature was blended, bottled and aged for a minimum of 100 after completing secondary fermentation.

Complex and refined, this Cava from Penedès will nicely accompany an entire meal.

Additional Information
Additional Information

The Cava L’Origan Brut Nature is bright yellow with some golden tinges.


This blend of Xarel·lo, Parellada, Macabeo and Chardonnay is quite opulent. Stone-fruit compote, citrus and dry fruit, with notes of honey, flowers and custard.


Dry, substantial and smooth-bodied, this Cava of L’Origan-Gastón Coty has a palate-caressing mousse and a fruit-driven character. Long finish with some leesy and buttery remembrances. 

Our personal opinion

The Cava L’Origan Brut Nature is perfect for a celebration.

Type of Sparkling Wine Brut nature
Denomination of Origin (DO) Cava
Bottle size 75 cl
Serving tempurature 6-8ºC
Ageing Gran Reserva
Number of months aged in the bottle 100
Parker's Score 91
Peñin Score 90
Enterwine's Score 94
Media rating 92
Percentage of variety Xarel·lo 45%, Macabeo 25%, Parellada 10%, Chardonnay 15%.
Pairings Alone, Baked whitefish, Birds, Boullabaise, Combination of all types of foods, Cream pastries, Curred fish, Dry fruit pastries, Fish and gravey, Foie Gras, Fruit cake, Fruit pastries, Grilled fish, Nougat candy, Oysters, Paté, Puff pastries, Red meat with gravy, Rice with fish, Roasted red meats, Roasted white meats, Soup and rice, Specialty Spanish prosciutto , Steak Tartare, Sweet pastries, White meat with gravy, Whitefish salads
Taste Complex and Elegant, Creamy with fine bubbles
Occasion A special occasion, Because you deserve it, Business dinner, Family reunion, Romantic Dinner, To bring to an engagement
1 Review
Non-vintage Cava, which makes it all the more interesting. It is deep and elegant, like a good Champagne.
Review by (Posted on 1 June 2021)
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