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Red Wine Pago de Carraovejas 2022
Crianza red wine from Ribera del Duero. Blend of Tinto Fino (Tempranillo), Cabernet Sauvignon and Merlot aged for 12 months in French and American oak barrels.
Crianza. 12 Months in French and American oak barrels
Percentage of Alcohol: 15.5º
Bottle size: 75 cl
D.O.: Ribera del Duero
Wineries: Pago de Carraovejas
92
92
Availability: In stock
€39.40
Product Description
Details
The Pago de Carraovejas winery presents the new vintage of the famed wine Pago de Carraovejas.
Virtually a varietal Tinto Fino (Tempranillo), nuanced with a 4% Cabernet Sauvignon and 3% Merlot, this Spanish red wine is made from young vines, planted between 1988 and 2011, near the town of Peñafiel, in the heart of DO Ribera del Duero.
After a meticulous selection, the grapes were fermented in stainless steel tanks and French oak vats, after that the wine was aged for 12 months in 225 and 600-litre American and French oak barrels.
After that, the wine Pago de Carraovejas 2022 was clarified with egg whites. It was bottled in the spring of 2024 and subsequently aged for some months in the bottle before its commercial release.
We recommend that you decant this red wine from Ribera del Duero for a minimum of 30 minutes before you drink it.
Pair this Crianza red wine with hearty meat dishes.
Additional Information
Additional Information
| Appearance | The red wine Pago de Carraovejas is deep purple with a violet rim. |
|---|---|
| Nose | Lush and opulent, this blend of Tinto Fino, Cabernet Sauvignon and Merlot displays juicy aromas of red berries and black fruit, along with some lactic touches, notes of spices and toast, and some brush-strokes of menthol and balsam. In the background, there are subtle oaky remembrances and a pinch of dry undergrowth. |
| Palate | Textured, smooth and sophisticated, with flavours of mulberries and blackberries, a touch of balsam and spices, and some earthy and floral suggestions. Tannins are ripe and well integrated, and the finish of this wine of Pago de Carraovejas is long and yummy, with an aftertaste of fruit, toast and Asian spices. |
| Our personal opinion | If you ever have the chance to pair the wine Pago de Carraovejas 2022 with a Castilian roast lamb, don't miss it. Gastronomic plenitude! |
| OTHER VINTAGES | Pago de Carraovejas Crianza 2021: Enterwine 93. Guía Peñin 93. Pago de Carraovejas Crianza 2020: Enterwine 93. Guía Peñin 93. Parker 93. J. Suckling 92. Pago de Carraovejas Crianza 2019: Enterwine 92. Guía Peñín 93. J. Suckling 91. Pago de Carraovejas Crianza 2018: Enterwine 93. Parker 92/92+. Guía Peñín 93. Pago de Carraovejas Crianza 2017: Enterwine 93. Pago de Carraovejas Crianza 2016: Enterwine 93. Peñín 93. Pago de Carraovejas Crianza 2015: Enterwine 93. Parker 92. Peñín 94. Pago de Carraovejas Crianza 2014: Parker 93. Peñín 93. Enterwine 92. Pago de Carraovejas Crianza 2013: Tinta Fina (93%). Parker 91. Peñín 93. Pago de Carraovejas Crianza 2012: Peñín 93. Pago de Carraovejas Crianza 2011: Parker 93, Peñín 94. Pago de Carraovejas Crianza 2010: Blend of Tinta Fina and a tiny amount of Cabernet Sauvignon. Peñín 93. |
| Year | 2022 |
| Type | Red |
| D.O. | Ribera del Duero |
| Bottle size | 75 cl |
| Serving tempurature | 16-18ºC |
| Should this wine be decanted? | 30 minutes before serving |
| Ageing | Crianza |
| Type of ageing | Months in French and American oak barrels |
| Number of months aged in Barrels | 12 |
| Enterwine's Score | 92 |
| Media rating | 92 |
| Other guides | James Suckling 93. |
| Percentage of variety | Tinto Fino, Cabernet Sauvignon, Merlot. |
| Pairings | Birds, bluefish, Cooked foods, Cured cheeses, Game animals, Grilled red meats, Mushrooms, Red meat with gravy, Roasted foods, Roasted lamb, Roasted lamb ribs, Roasted red meats, Roasted white meats, Rosted piglet, Specialty Spanish prosciutto , Stews, Stuffed Chicken, White meat with gravy |
| Taste | Complex and Elegant, Silky and intense, Tasty with barrel notes |
| Occasion | A special occasion, Because you deserve it, Business dinner, Dinner with friends, Family reunion, Romantic Dinner, To bring to an engagement |
Reviews
1 Review
Carraovejas
Very good, but not at its peak yeat. Silky and smooth, just lovely.
Review by
(Posted on 20 December 2022)
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