Furvus 2024
Organic and vegan red wine from Montsant. Blend of Hairy Grenache and Merlot aged for 12 months in French oak barrels and oak vats.
Details
Furvus 2024
Ecológico
Vegano
Coming from DO Montsant, the 2024 vintage of the wine Furvus is virtually a varietal Hairy Grenache wine, sourced from 40+ year old vines, with a dollop of Merlot (5%).
Produced by Celler Vinyes Domènech, the vineyards are tended with certified organic and biodynamic techniques.
After a meticulous selection of the grapes, this Spanish red wine was fermented for a period of 12 days under controlled temperature.
After that, the wine Furvus 2024 was aged for 12 months in 500-litre French oak barrels and big oak vats.
We suggest that you decant this Crianza red wine 1 hour before drinking.
Pair this Montsant red wine with roast recipes and BBQ'd meat.
| Appearance | The red wine Furvus is medium purple with a violet rim. |
|---|---|
| Nose | Original and evocative, this wine from Hairy Grenache and Merlot begins with an enchantingly Mediterranean note of rosemary and tarragon, evolving into wild berries, spices and mineral suggestions. There is plenty to enjoy in this vegan red wine. |
| Palate | Substantial, but not overblown, this wine of Celler Vinyes Domènech carries some delicious flavours of red fruit, vanilla, cinnamon, roasted coffee, balsam and some mineral remembrances. The crisp acidity tightens up the smooth texture. Finish is long, with excellent fruit and an earthy note. |
| Our personal opinion | The wine Furvus 2024 combines intensity and complexity. |
| OTHER VINTAGES | Furvus 2023: Enterwine 92. Peñín 92. Furvus 2022: Enterwine 92. Peñín 90. Furvus 2021: Enterwine 91. Furvus 2020: Enterwine 91. Furvus 2019: Enterwine 91. Furvus 2018: Enterwine 91. Furvus 2017: Enterwine 91. Furvus 2016: Enterwine 93. Furvus 2015: Enterwine 93. Furvus 2014: Enterwine 93. Silver Medal - Decanter World Wine Awards DWWA 2018. Furvus 2013: Enterwine 93. Peñín 93. Furvus 2012: Parker 92, Peñín 93. Stephen Tanzer 92. Gold Medal-Grenaches du Monde International Contest 2016. Furvus 2011: Parker 91, Peñín 92. Furvus 2010: Peñín 92. |
| Year | 2024 |
| Type | Red |
| D.O. | Montsant |
| Bottle size | 75 cl |
| Percentage of Alcohol | 14.5 |
| Serving tempurature | 15-17ºC |
| Should this wine be decanted? | 40-60 minutes before serving |
| Does this wine follow the guidelines of biodynamic Farming? | Yes |
| Organic | Yes |
| Is this product free of sulfites? | No |
| Vegan | Yes |
| Ageing | Crianza |
| Type of ageing | Months in French oak barrels |
| Number of months aged in Barrels | 12 |
| Enterwine's Score | 92 |
| Percentage of variety | Garnacha Peluda 95%, Merlot 5%. |
| Pairings | Birds, bluefish, Cold meats, Cooked foods, Cured cheeses, Game animals, Grilled red meats, Grilled vegitables, Mushrooms, Roasted foods, Specialty Spanish prosciutto |
| Taste | Fruity and Fresh, Silky and intense, Tasty with barrel notes |
| Occasion | A special occasion, Dinner with friends, Family reunion, To bring to an engagement |
| Red Grapes | Garnacha Peluda, Merlot |
