Bertha Reserva Brut Nature 2023
Details
Bertha Reserva Brut Nature 2023
Ecológico
The Cava Bertha Reserva Brut Nature is made from a blend of the three traditional Cava varieties, that is, Macabeo, Parellada and Xarel·lo, sourced from organically certified vineyards.
This blended Spanish sparkling wine of bodega Caves Bertha was meticulously vinified. After that, the Cava Bertha Reserva Brut Nature 2023 was aged for 18 to 22 months in the bottle.
This Brut Nature Reserva Cava is inviting and easy to drink.
| Appearance | The organic Cava Bertha Reserva Brut Nature is medium straw with some golden reflections. |
|---|---|
| Nose | This traditional Cava blend of Macabeo, Xarel·lo and Parellada smells of white fruit and dry fruit, with some bakery notes and a lingering florality. |
| Palate | Fresh and well-balanced, with a smooth, nicely integrated mousse. This Brut Nature of Caves Bertha is zesty and crisp, with remembrances of citrus and hints of baked bread and creme brûlée. Lively acidity and a long, pleasant finish. |
| Our personal opinion | The Cava Bertha Reserva Brut Nature 2023 is an astonishingly good value. |
| OTHER VINTAGES | Bertha Reserva Brut Nature 2022: Enterwine 90. Bertha Reserva Brut Nature 2021: Enterwine 90. |
| Year | 2023 |
| Type of Sparkling Wine | Brut nature |
| Denomination of Origin (DO) | Cava |
| Bottle size | 75 cl |
| Serving tempurature | 5-7ºC |
| Does this wine follow the guidelines of biodynamic Farming? | No |
| Organic | Yes |
| Is this product free of sulfites? | No |
| Ageing | Reserva |
| Number of months aged in the bottle | 18-22 |
| Enterwine's Score | 90 |
| Media rating | 90 |
| Percentage of variety | 40% Macabeo, 40% Parellada, 20% Xarel·lo |
| Pairings | Aperitif, Baked whitefish, Grilled fish, Poultry, Puff pastries, Rice with fish, Roasted red meats, Roasted white meats |
| Taste | Fine bubbles and Fresh |
| Occasion | Aperitif, Business dinner, Dinner with friends, Family reunion |
