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Red Wine Celler 9+ Cantaperdius 2021
No added sulfites red wine from DO Tarragona. Blend of Sumoll, Ull de Llebre (Tempranillo) and Cartoixà (Xarel·lo) vinified in stainless steel tanks.
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Availability: In stock
€9.60
Product Description
Details
The wine Celler 9+ Cantaperdius is a cheerful natural red wine produced by the Celler 9+ winery in DO Tarragona, at a short distance from the Mediterranean sea.
Radically indigenonus, this blended Spanish red wine is made from Sumoll – a tannic, high-acidic native variety – Ull de Llebre – the local strand of Tempranillo – and a smattering of the white variety Cartoixà – aka Xarel·lo. - The grapes are sourced from organically certified vineyards with sandy soils exposed to Mediterranean sea winds.
Fully destemmed, the grapes were pressed after fermenting and macerating for 6 days in stainless steel tanks under controlled temperature. The winery used only the “first-press” wine.
The red wine Celler 9+ Cantaperdius 2021 was kept in the tanks for some time with periodic rack-and- returns. It was bottled with no added sulfites or chemical preservatives or any sort.
Serve this organic red wine from Tarragona slightly chilled.
Additional Information
Additional Information
| Appearance | The wine Celler 9+ Cantaperdius is deep pink with some reddish reflections. |
|---|---|
| Nose | Sour forest cherries and citrus, with a smokey and earthy note and a dash of green herbs. This blend of Sumoll, Ull de Llebre and Cartoixà is vivid and pure. |
| Palate | Wonderful immediacy, with bright red fruit, grippy tannins and a steely acidity. This wine of Celler 9+ is refreshing and quaffable, with a lively note of citrus and garrigue at the end. |
| Our personal opinion | Pair the wine Celler 9+ Cantaperdius 2021 with light dishes or drink as an aperitif. |
| Year | 2021 |
| Type | Red |
| D.O. | Tarragona |
| Bottle size | 75 cl |
| Serving tempurature | 7-9ºC |
| Organic | Yes |
| Is this product free of sulfites? | Yes |
| Enterwine's Score | 91 |
| Media rating | 91 |
| Percentage of variety | Sumoll 50%, Ull de Llebre 45%, Xarel·lo 5%. |
| Pairings | Alone, Aperitif, Cold meats, Creams, Eggs, Grilled lamb, Grilled red meats, Grilled vegitables, Hamburgers , Light hors d´oeuvres, Paté, Roasted chicken, Roasted white meats, Salads with lite seasonings, Vegetables |
| Taste | Fruity and Fresh, Light, easy to drink, Lively and Fresh |
| Occasion | Aperitif, Appetizer, Barbecue, Because you can, Dinner with friends, Reunion with colleagues |
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