Pagos de Anguix Costalara 2021
Crianza red wine from Ribera del Duero. Varietal Tinto Fino (Tempranillo) aged for 12 months in French and American oak barrels.
Details
Pagos de Anguix Costalara 2021
Ecológico
The wine Pagos de Anguix Costalara is made by bodega Pagos de Anguix from DO Ribera del Duero
The winery is a branch of J&C Prime Brands, the corporate group of bodega Juvé y Camps from Penedès,
This varietal Spanish red wine is sourced from Tinto Fino vineyards 20 to 30 years of age, planted in clay-limestone soils at over 800 metres of altitude.
Traditionally vinified, the grapes were macerated and fermented in stainless steel tanks under controlled temperature. After that, this red wine from Ribera del Duero was transferred into French and American oak barrels.
Finally, the wine Pagos de Anguix Costalara 2021 was aged for 12 months before being bottled.
We suggest decanting this Crianza red wine 30 minutes before drinking.
Pair this organic red wine with game dishes and hearty meat recipes.
| Appearance | The red wine Pagos de Anguix Costalara is deep ruby with a reddish rim. |
|---|---|
| Nose | This varietal Tinto Fino conveys a well-defined varietal character. Blackberries, black currants and plums, with vanilla, white pepper and tobacco, with subtle mineral and balsamic remembrances. |
| Palate | Full-bodied and nicely balanced, this wine from bodega Pagos de Anguix is fruit-forward and delicately spicy, with some complexity, yummy tannins, a crisp acidity and a very long finish with a balsamic and earthy aftertaste. |
| Our personal opinion | An well-rounded Ribera, the wine Pagos de Anguix Costalara 2021 is a nicely crafted, suggestive red wine. |
| OTHER VINTAGES | Pagos de Anguix Costalara 2020: Enterwine 91. Pagos de Anguix Costalara 2019: Enterwine 91. Peñín 93. |
| Year | 2021 |
| Type | Red |
| D.O. | Ribera del Duero |
| Bottle size | 75 cl |
| Percentage of Alcohol | 15 |
| Serving tempurature | 15-17ºC |
| Should this wine be decanted? | 30 minutes before serving |
| Does this wine follow the guidelines of biodynamic Farming? | No |
| Organic | Yes |
| Is this product free of sulfites? | No |
| Ageing | Crianza |
| Type of ageing | Months in French and American oak barrels |
| Number of months aged in Barrels | 12 |
| Peñin Score | 94 |
| Enterwine's Score | 92 |
| Media rating | 93 |
| Other guides | Tim Atkin 91. |
| Mono-Varietal | Tinto Fina |
| Pairings | Birds, Cooked foods, Grilled red meats, Mushrooms, Red meat with gravy, Roasted foods, Roasted lamb, Roasted lamb ribs, Roasted red meats, semi-curred cheese, Specialty Spanish prosciutto , Stews, Vegetables, White meat with gravy |
| Taste | Complex and Elegant, Tasty with barrel notes |
| Occasion | Because you can, Business dinner, Dinner with friends, Family reunion, Reunion with colleagues |
