Kripta Bayanus Brut Reserva 2019
Details
Kripta Bayanus Brut Reserva 2019
Ecológico
Vegano
The cava Kripta Bayanus Brut Reserva, hitherto known as Agustí Torelló Mata Brut Reserva 37,5 cl, is produced by Agustí Torelló Mata.
Coming in a 37.5 cl. bottle, this half-bottle of Spanish sparkling wine is made from Macabeo (45%), Parellada (30%) and Xarel·lo (25%). The grapes are sourced old vines located in Penedès. Each of them was separately vinified.
Once both fermentations were completed, the cava Kripta Bayanus Brut Reserva 2019 was aged for a minimum of 36 months in the cellar. The disgorging date of this organic and vegan Cava from Penedès is printed on the back label.
This a very versatile Cava Brut Reserva.
| Appearance | The cava Kripta Bayanus Brut Reserva is pale yellow with some golden glints. |
|---|---|
| Nose | This blend of Macabeo, Parellada and Xarel·lo smells of aromatic herbs, patisserie and nuts, with a note of honey and some remembrances of citrus and menthol. |
| Palate | Elegant and fresh, this cava of Agustí Torelló Mata has a delicate mousse and an excellent balance. Baked apples, citrus and herbs, with remembrances of fine lees and a mineral note. This Brut Reserva has an excellent acidity, and a long finish with some toasted remembrances. |
| Our personal opinion | The cava Kripta Bayanus Brut Reserva 2019 with the green label is simply irresistible. |
| Year | 2019 |
| Type of Sparkling Wine | Brut nature |
| Denomination of Origin (DO) | Cava |
| Bottle size | 37,5 cl |
| Percentage of Alcohol | 11.5 |
| Serving tempurature | 6-8ºC |
| Does this wine follow the guidelines of biodynamic Farming? | No |
| Organic | Yes |
| Is this product free of sulfites? | No |
| Vegan | Yes |
| Ageing | Reserva |
| Number of months aged in the bottle | 36 |
| Enterwine's Score | 91 |
| Media rating | 91 |
| Percentage of variety | Macabeo 45%, Parellada 30%, Xarel·lo 25%. |
| Pairings | Alone, Aperitif, Baked whitefish, Birds, Curred fish, Grilled fish, Grilled whitefish, Lite cakes, Nougat candy, Oysters, Pasta with fish, Paté, Rice with fish, Roasted white meats, Smoked foods, Specialty Spanish prosciutto , Steak Tartare, Sweet pastries, White meat with gravy |
| Taste | Complex and Elegant, Fine bubbles and Fresh |
| Occasion | Aperitif, Because you can, Because you deserve it, Desserts |
