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Sweet Wine González Byass Néctar Pedro Ximénez

Sweet fortified wine from Jerez. Varietal Pedro Ximénez aged for 9 years in soleras and criaderas.

9 años en barricas de roble americano con sistema de criaderas y soleras.
Percentage of Alcohol: 15º
Bottle size: 75 cl
Grapes Varieties: Pedro Ximénez,
Wineries: González Byass
ñ 92 91 91

Availability: In stock

€8.70
Product Description
Details

A varietal Pedro Ximénez, González Byass Nectar Pedro Ximenez is a delicious Spanish sweet wine produced by bodega González Byass.

This traditional Spanish fortified wine from Jerez was aged for a minimum of 9 years in American oak barrels with the traditional soleras and criaderas system.

We suggest that you pair González Byass Nectar Pedro Ximenez with desserts or bitter chocolate.

Additional Information
Additional Information
Appearance

Clean and bright, González Byass Nectar Pedro Ximenez is dark mahogany.

Nose

Intense and suggestive, this varietal Pedro Ximénez smells of raisins, fine wood and caramel nuts.

Palate

Sweet and dense, this dessert wine from bodegas González Byass fills the palate all the way to a very long finish with an aftertaste of raisins, dates and herbs.

Our personal opinion

The intoxicating González Byass Nectar Pedro Ximenez is an excellent sweet wine from Jerez. Pair with blue cheeses whenever you feel adventurous.

Type Sweet
D.O. Jerez-Xérès-Sherry-Manzanilla de Sanlúcar de Barrameda
Bottle size 75 cl
Serving tempurature 10-12ºC
Ageing 9 años en barricas de roble americano con sistema de criaderas y soleras.
Peñin Score 92
Enterwine's Score 91
Media rating 91
Mono-Varietal Pedro Ximénez
Pairings Blue cheeses, Chocolate, Chocolate cake, Dry fruit pastries, Fruit cake, Puff pastries, Sweet pastries
Taste Complex and Elegant, Silky and intense, Tasty with barrel notes
Occasion A special occasion, Desserts
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